Rev. Rul. 60-298
Rev. Rul. 60-298; 1960-2 C.B. 617
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- Tax Analysts Electronic Citationnot available
Citations: Rev. Rul. 60-298; 1960-2 C.B. 617
Obsoleted by Rev. Rul. 72-178
The use of Pectinase LM to clarify wine, in amounts not to exceed ten pounds per 1000 gallons of wine, is considered as being consistent with good commercial practice within the limitations of section 240.524 of the Federal Wine Regulations. Winemakers desiring to use Pectinase LM in the clarification of wine may receive the approval of the Assistant Regional Commissioner, Alcohol and Tobacco Tax, by the filing of appropriate notice pursuant to section 240.1052 of the regulations.
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- LanguageEnglish
- Tax Analysts Electronic Citationnot available
